Introducing the NEW KNORR Boosters Range

The range is available in 2.4kg & 8kg pails in Beef & Chicken flavours and 2.4kg in Vegetable flavour.

New and Improved KNORR Boosters deliver well-balanced flavours and can be used in many ways to deliver great value and superb finishes. The range is now gluten free and has no added MSG to help you cater for your Guests' dietary needs.

One Ingredient, Multiple Applications

Here are some of our top applications for the KNORR Boosters range to help you to amplify the flavours on your menu.

1. Use as a salt substitute to season roasted or grilled poultry, red meat and seafood.
   
2. Use as a seasoning to intensify the flavours of braises and casseroles.
3. Add to stir fries, rice dishes, risottos and pasta to deliver a richer, fuller flavor.
4. Use as a stock base to improve your sauces and soups.

1. KNORR Boosters will help you deliver even better tasting, better quality and more authentic dishes to your guests.
2. KNORR Boosters are now better able to deliver on the dietary needs of your customers without compromising on the taste and quality.
   
3. Use KNORR Beef Booster to add a new flavour dimension to your steaks as a substitute to salt and pepper. Your steaks will taste better with a more enhanced caramelised beef profile.