Peppercorn Sauce
Ingredients (10 batches)
| Amount | Measure | Name | Price per unit |
|---|---|---|---|
| 1 | l | KNORR Garde d'Or Hollandaise Sauce 1L | AUD 0.00 * AUD 0.00 / l |
| 100 | g | Peppercorn, green | AUD 0.00 * AUD 0.00 / kg |
| Total cost (calculated): AUD 0.00 Edit price Calculate Cancel | |||
* Please consider quantity differences of marked ingredients.
Price calculation
Total cost (calculated): AUD 0.00
Preparation
1. Add the peppercorns to the KNORR Garde D’Or Béarnaise Sauce and heat.
Serve with steak, roasted meats and chicken.
