Rustic Beef, Tomato & Vegetable Soup:

 
 
 

Ingredients (20 servings)

Amount Measure Name Price per unit
290gCONTINENTAL Professional Beef and Vegetable Soup 1.9kg 
AUD AUD 0,00 / g
3.3lWater
AUD AUD 0,00 / l
0.4kgBeef, lean, ground
AUD AUD 0,00 / g
0.8kgTomatoes, tinned, chopped
AUD AUD 0,00 / g
Total cost (calculated): AUD 0,00 Edit price Calculate Cancel

Our products used in this recipe

Preparation

1. Using a whisk mix the CONTINENTAL Beef & Vegetable Soup with water.
2. Add the beef mince and tomatoes to the soup.
3. Bring to the boil and simmer for 10 minutes.




NB: Makes 20 x 170ml serves

Serving Suggestions: 20 x Gluten-free rice cakes to serve

Store left over soup in refrigerator and use within three days.
Can be held covered in a bain-marie for up to 4 hours.

 
recipe number: 1-EN-115258 recipe code: R0028416
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