|Amount||Measure||Name||Price per unit|
|290||g||CONTINENTAL Professional Beef and Vegetable Soup 1.9kg||AUD AUD 0,00 / g|
|3.3||l||Water||AUD AUD 0,00 / l|
|0.4||kg||Beef, lean, ground||AUD AUD 0,00 / g|
|0.8||kg||Tomatoes, tinned, chopped||AUD AUD 0,00 / g|
|Total cost (calculated): AUD 0,00 Edit price Calculate Cancel|
1. Using a whisk mix the CONTINENTAL Beef & Vegetable Soup with water.
2. Add the beef mince and tomatoes to the soup.
3. Bring to the boil and simmer for 10 minutes.
NB: Makes 20 x 170ml serves
Serving Suggestions: 20 x Gluten-free rice cakes to serve
Store left over soup in refrigerator and use within three days.
Can be held covered in a bain-marie for up to 4 hours.