Discover why low waste menus are better for your business and the planet
Posted on Tuesday, 27ᵗʰ August, 2024
Recorded at the global launch event of Future Menus 2024, this video presentation by Brandon Collins, UFS North America Executive Chef, and Diego Garcia Vega, Ecologist and Host of the popular HBO series “Zero Waste Chef”, showcases a variety of techniques and stimulating ideas to help reduce food waste across your menu.
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