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Area Manager & State Chef QLD

I have been a Chef for 12 years and during this time I have worked in a number of different types of food service establishments, including a number of AGFG Hatted restaurants. Most recently, I was the executive Chef at Darling & Co. and the Fox Hotel in the modern South Brisbane restaurant scene. In my spare time I enjoy spending time with my family, enjoying the outdoors, and snowboarding.