Peri Peri Chicken Drummets
Ingredients (5 batches)
| Amount | Measure | Name | Price per unit |
|---|---|---|---|
| 1 | kg | Chicken drummets | AUD 0.00 * AUD 0.00 / g |
| 0.5 | kg | KNORR World Cuisine Portuguese Peri Peri 2kg | AUD 0.00 * AUD 0.00 / kg |
| 50 | ml | Oil, vegetable | AUD 0.00 * AUD 0.00 / l |
| 20 | g | Rocket | AUD 0.00 * AUD 0.00 / g |
| Total cost (calculated): AUD 0.00 Edit price Calculate Cancel | |||
* Please consider quantity differences of marked ingredients.
Price calculation
Total cost (calculated): AUD 0.00
Preparation
1. Place the chicken drummets into a large bowl and add the KNORR Peri Peri Sauce and oil. Allow to marinate over night.
2. Place the marinated drummets in a large roasting pan and cook in a pre-heated oven (180°C) until cooked through.
3. Place the cooked drummets onto a large bowl and garnish with fresh washed rocket.
