BBQ Chicken Satay Pizza
Ingredients (10 batches)
| Amount | Measure | Name | Price per unit |
|---|---|---|---|
| 1 | kg | Chicken, breast fillets | AUD 0.00 * AUD 0.00 / kg |
| 100 | ml | Oil, sunflower | AUD 0.00 * AUD 0.00 / l |
| 0.6 | kg | KNORR Sakims Satay Sauce 2.05kg | AUD 0.00 * AUD 0.00 / kg |
| 10 | pc | Pizza base, pre-made | AUD 0.00 * AUD 0.00 / pc |
| 300 | g | Onions, red, sliced | AUD 0.00 * AUD 0.00 / kg |
| 100 | g | Coriander, chopped | AUD 0.00 * AUD 0.00 / g |
| Total cost (calculated): AUD 0.00 Edit price Calculate Cancel | |||
* Please consider quantity differences of marked ingredients.
Price calculation
Total cost (calculated): AUD 0.00
Preparation
Preparation
1. Mix the chicken fillets and onion with the oil and cook on a pre-heated char grill and grill untill cooked, remove and allow to cool.
2. Pour the KNORR Sakims Satay Sauce onto the individual pizza bases, add the grilled chicken and onion.
3. Bake in a preheated oven (180°C) untill cooked.
4. Remove from the oven a add and coriander.
Serve with side salad drizzled with HELLMANNS Ranch Dressing.
