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Chef Spotlight
Aged Care Menu planning and services By Chef Stuart Merrylees from the ACH group
Aged care menu ideas, best practices and nutrition manual for aged care facilities from Chef Stuart Merryless, Senior Manager, ACH Group Adelaide.
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Chef Spotlight
Watch: Chef Spotlight on Peter Paues, Head Chef of Life Care, South Australia
Being a Chef in residential Aged Care can be a very satisfying job. Peter Paues talks about working as an Aged Care Chef and Aged Care worker.
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Chef Spotlight
Henry Wong, Head Chef at Avalon House, Sydney
Henry Wong, top Chef at one of Sydney's best cafés, gives us insight into his time spent at Avalon House.
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Chef Spotlight
Chef Ved Prasad of Mark Moran on being an aged care chef
Ved Prasad, Head Chef, Mark Moran Little Bay tells us about his journey and experiences as an aged care chef in Australia.
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Chef Spotlight
Jora Martin, Exec Chef of The Gracewood Centre, Baptist Care
Jora Martin, executive Chef at the Greenwood Centre talks about Aged Care food and the joy of cooking for residents in Aged Care homes.
