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Corned Beef Hash Sandwich

Corned Beef Hash Sandwich – Recipe

A great way to use left over corned beef and roast vegetables in this traditional English dish that translates easily into a sandwich filling. Serve fresh or as a toasted sandwich.

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Ingredients per serve

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Method

A great way to use left over corned beef and roast vegetables in this traditional English dish that translates easily into a sandwich filling. Serve fresh or as a toasted sandwich.

...

Preparation

  1. Method

    • Bring milk to a simmer. Add KNORR Potato Flakes and stir until combined. Remove and cool.
    • Fold through roast vegetables, beans, corned beef, breadcrumbs and parsley.
    • Shape mixture into oval-shaped patties (makes 10 large patties). Chill for 2 hours.
    • Mix together HELLMANN'S Real Mayonnaise and English mustard.
    • Cook patties until golden and drain on paper towel.
    • Top bread with mayo mix, then rocket and patties (1 per serve), along with pickles.
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