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To Serve

  • Roasted sesame seeds
  • Lettuce
  • Pickled ginger
  • Red onion, thinly sliced
  1. Yakitori

    • Rub king fish with KNORR Thai Green Curry Paste and slide onto skewers.
    • Grill until cooked.
  2. Sauce

    • Mix kaffir lime leaf, KNORR Garde d’Or Hollandaise and KNORR Concentrated Liquid Stock.

  3. To Serve

    • Pour sauce over skewers and serve with roasted sesame seeds, pickled ginger and combined mix of lettuce and red onion salad.