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Seafood Sauce
Seafood Sauce – Recipe

Prawns are a must-have for any Aussie Christmas spread, served alongside other popular seafood dishes and with a variety of dipping sauces.
Skip the instant stuff and whip up a batch of your own—the fresh-made flavour of this versatile sauce tastes way better and hits all the right mild yet tangy notes with the help of HELLMANN'S Real Mayonnaise.

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Ingredients per serve

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What you need

Prawns are a must-have for any Aussie Christmas spread, served alongside other popular seafood dishes and with a variety of dipping sauces.
Skip the instant stuff and whip up a batch of your own—the fresh-made flavour of this versatile sauce tastes way better and hits all the right mild yet tangy notes with the help of HELLMANN'S Real Mayonnaise.

...

Preparation

  1. What you need

    • Select the number of serves you require for this recipe, and the quantity of ingredients will be automatically adjusted accordingly.

  2. Dipping Sauce

    • Combine HELLMANN'S Real Mayonnaise, garlic puree, tomato ketchup, Worcestershire sauce, and Tabasco sauce.
    • Mix well, and season to taste with salt and pepper.

  3. To Serve

    • Dish up alongside a platter of cooked whole prawns.
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