Change is an essential characteristic of the culinary landscape. Since 1838, Knorr has adapted to meet the needs of the world’s chefs. And now, our rejuvenated brown sauces are set to support today’s progressive kitchens and the challenges they face.
One of the great attractions of a career in the kitchen is the fast-paced, adrenaline-filled atmosphere. In recent times, that’s been more than matched by a culinary landscape that is transforming at an unprecedented rate.
Increasing demands from diners are putting chefs under pressure to keep up without compromising taste and quality standards. At times, meeting those challenges may seem like an insurmountable task, especially for chefs who want to become ever more creative and explore new ideas.
Good news: we’ve improved our range
With the sharp increase of diners requesting gluten-free meals, kitchens need a simple, versatile brown base that helps them deliver high consistency and signature flavours to every diner.
The rejuvenated brown sauce range by Knorr Professional is set to make things a whole lot easier with the entire range now gluten-free.
By responding to changing diner needs, Knorr Professional brown sauces allow chefs to fearlessly explore new possibilities with the backing of a superior taste. Crafted by Chef for Chefs, these new sauces deliver delicious, progressive flavours to all your diners.
With 6 differentiated formulations over 12 pack sizes, including 3 new sizes to better cater to usage needs, there’s something for everyone.
The range is now fully Gluten Free, although we’ve kept the classic formulation that isn’t, to support chefs who are still transitioning toward this trend. 4 of these formulations are also now claiming Suitable for Vegetarians, greatly increasing their versatility to meet variety of dietary needs.
Re-discover the range
Rich, delicious and an all-time favourite, Knorr Rich Brown Gravy is the classic all-rounder gravy adored by chefs for all applications.
With a balanced profile and golden colour, the new Golden Roast Gravy offers the perfect start for white meats and on-trend, plant-based dishes.
To bring your dishes to a next level of premium-ness, there’s Knorr’s rich and complex Jus, an indulgent and refined sauce with caramelised notes from quality Aussie beef, while Knorr’s Demi Glace, a decadent sauce with distinct flavours of roasted beef and red wine, guarantees a premium, signature touch every time.
Get the desired result – every time
If you’re passionate about the meals you make and take pride in meeting the needs of all your diners, the rejuvenated range of brown sauces from Knorr Professional demand a place in your kitchen.
It’s all part of our goal for Knorr Professional to offer solutions that make a difference and improve the working lives of our chefs, though little changes over time.