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Anchollaise

Anchollaise – Recipe

The sauce delivers layered warmth, gentle heat and savoury depth, balanced by the richness and acidity of classic hollandaise for a smooth yet punchy finish.

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What you need

Knorr Professional Hollandaise Sauce Gluten Free 1L 500.0 ml
Knorr Professional Hollandaise Sauce Gluten Free 1L
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Ancho chilli 10.0 g

Sauces & Marinades

The sauce delivers layered warmth, gentle heat and savoury depth, balanced by the richness and acidity of classic hollandaise for a smooth yet punchy finish.

...

Preparation

What you need
- Select the number of serves you require for this recipe, and the quantity of ingredients will be automatically adjusted accordingly.
Method
- Pour Knorr Hollandaise Sauce into a saucepan, add ancho and warm gently over low heat, stirring continuously until heated through.

Sauces & Marinades

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