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Horseradish and Yuzu Hollandaise
Horseradish and Yuzu Hollandaise – Recipe

It’s a bright, punchy reset on richness; the creamy indulgence of hollandaise is lifted by sharp horseradish heat while the fresh, aromatic citrus pop of yuzu delivers clarity, balance and modern finesse to every bite.

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Ingredients per serve

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What you need

It’s a bright, punchy reset on richness; the creamy indulgence of hollandaise is lifted by sharp horseradish heat while the fresh, aromatic citrus pop of yuzu delivers clarity, balance and modern finesse to every bite.

...

Preparation

  1. What you need

    • Select the number of serves you require for this recipe, and the quantity of ingredients will be automatically adjusted accordingly.

  2. Method

    • Pour Knorr Hollandaise Sauce into a saucepan, add the horseradish, yuzu and wasabi, and warm gently over low heat, stirring continuously until heated through.
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