Macaroni and Cheese Lasagne
Two popular classics combined to make a delicious and easy to prepare meal – sure to become the new favourite.
Aged Care
Beef
Main Meals
Australian
Italian
Ingredients per serve
Beef Mix
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Onions 111.0 g
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Oil 40.0 ml
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Beef mince 1.0 kg
Macaroni Mix
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Macaroni Elbows 250.0 g
-
Milk 500.0 ml
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Cheese, grated 250.0 g
Assemble
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Cheese, grated 100.0 g
Serving Suggestion
-
Wholemeal Rolls
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Side Salad
Preparation
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Beef Mix
- Dice the onions and sauté in oil with the beef mince. Add KNORR Pronto Napoli and simmer for 30 minutes.
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Macaroni Mix
- Cook the macaroni in boiling water and strain. Allow the pasta to steam off on a large tray.
- Bring milk to the boil and thicken with KNORR Roux, add 250g of cheese and cooked macaroni.
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Assemble
- Pour a layer of beef mince into a large tray and add the macaroni & cheese.
- Sprinkle over the additional 100g grated cheese. Put it back in the oven and bake for 20 minutes at 160 degree Celsius until golden on top.
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Serving Suggestion
- Serve with a side salad and wholemeal roll.
Tip - Be sure to try out our selection of Pizzas and other Aged Care recipes that can liven up your menu.
