CONTINENTAL Professional Gluten Free Spring Vegetable Soup Mix 2kg
How this product will help you
- A versatile base for many dishes. Ideal for foodservice professionals.
- Made with vegetables to create a hearty and homestyle taste.
- Gluten-free, cook-chill stable, and bain-marie stable
- Article number: 20207090 •
Recipes with this product (3)
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Benefits & Allergen Information
Vegetables (23.5%) [onion, carrot, potato, green peas, green beans, leeks, tomato, celery, parsley] (contain sulphites), potato starch, maize starch, maltodextrin (from maize), flavours (contain milk), salt, sugar, mineral salt (potassium chloride), potato flour, yeast extract, garlic flavour, sunflower oil, colours (caramel IV, turmeric), flavour enhancers (635, 627), food acid (citric), spice extract.
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Key product information
CONTINENTAL Professional Spring Vegetable Gluten Free Soup Mix is made with real vegetables. It's versatile and delivers a hearty and homestyle taste.
6 x 2kg
Place the hot water in a large pot and whisk in the CONTINENTAL Soup Mix. Bring to the boil while stirring continuously, then simmer for 10 minutes. Prevent cross-contamination with gluten during preparation to ensure gluten-free meal.
Servings per package - 305. Serving size - 170 ml.
** Contains naturally occurring glutamates.
Replace lid tightly. Store in a cool, dry place. Contents may settle in transit.