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Beef

  • Beef, diced 1 kg
  • Water 400 ml
  • Onions, diced 2 x

Casserole

To Serve

  • Steamed rice
  • Mashed Potato
  1. Beef

    • Lightly brown the beef and onions in the oven at 180 degree Celsius for 15 minutes.
  2. Casserole

    • Add the remaining ingredients, cover and continue to cook for a further 1 hour at 160 degree Celsius or until the beef becomes tender.

  3. To Serve

    • Serve with mashed potato and steamed beans.

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