Results

• Recipes

Crumbed Sando Fingers with Yuzu Mayo and Katsu Sauce Firmly becoming a favourite on menus around the country, this delicious Japanese katsu sando

• Recipes

Katsu Crumbed Whole Chicken butterflied chicken, it’s easy to cook evenly and serve cut into portions with a delicious Japanese-inspired sauce.

• Recipes

Prawn and Sweet Potato Yellow Curry Add the popular Thai flavours to your menu with this mild prawn curry, made with our authentic and easy-to-use KNORR Thai Yellow Curry Paste.

• Recipes

Char Halloumi on Qarm Quinoa Salad Cyprus originated cheese, meets Bolivia grains and then dressed with Thai flavours in this bright, colourful, flavoursome salad. A must try on every menu.

• Recipes

Coconut Chicken Salad with Crispy Noodles The flavours of Thailand are captured in this recipe combining coconut and the spices from

• Recipes

Buttermilk Fried Barramundi Sandwich item on any burger menu. Enjoy served simply with some iceberg lettuce and spicy sweet chilli mayo using Knorr Thai Sweet Chilli Jam.

• Recipes

Nam Yum Dressing ;with the bold, zesty flavours of Thai cuisine. The tangy brightness of lime juice pairs with the savoury

• Recipes

Chilli Squid Tacos that's quick to make with KNORR Thai Coconut Milk Powder and HELLMANN'S Vegan Mayonnaise.

• Recipes

Sweet and Sour Pork Hokkien Stir Fry KNORR Japanese Teriyaki Sauce GF gives this recipe a new twist.

• Recipes

Lime Pepper Squid that is ideal as a starter or main. A generous dash of KNORR Thai Lime Powder adds just the right amount of zing to tender octopus.