Lime Pepper Squid
"Well tickle my tentacles". When you're looking to do something different – here's a cracker to use as a started or main on your menu.
Casual Dining
Seafood
Snacks & Sides
Australian
Ingredients per serve
Method
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Octopus tentacles or King Prawns, peeled tails in tact 1.5 kg
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Corn flour 200.0 g
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Pepper 2.0 g
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Salt 2.0 g
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Red chilli, sliced, to serve 150.0 g
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Lime Wedges, To Serve
-
Knorr Thai Lime Powder, To Serve
-
Dill Leaves, To Serve
Preparation
-
Method
- Coat squid in mixture
- Deep fry until cooked.
