Chilli Dog
Give a great Mexican twist to this Americana staple - right on trend with street food offerings!
Ingredients per serve
Chilli Dog
−
+
€0.0
For the Bread
Hotdog buns
/pc
10.0 pc
0%
For the Frankfurts
Frankfurts
/pc
10.0 pc
0%
For the Onions
Onions, red, sliced
/g
500.0 g
0%
To Finish
KNORR Mexican Chunky Salsa Mild GF 1.95 kg
/g
400.0 g
0%
Cheese, grated, tasty
/g
500.0 g
0%
/
For the Bread
-
Hotdog buns 10.0 pc
For the Frankfurts
-
Frankfurts 10.0 pc
For the Onions
-
Onions, red, sliced 500.0 g
To Finish
-
Cheese, grated, tasty 500.0 g
Preparation
-
For the Bread
- Slice the hotdog buns through the centre length ways.
-
For the Frankfurts
- Place the Frankfurt's on a preheated grill and lightly BBQ until hot.
-
For the Onions
- Cook onions until golden brown, remove and keep hot.
-
To Finish
- Place the Frankfurt into the bun and add in the following order: onions, KNORR Mexican Chunky Salsa Mild GF and finally cheese.
