Chilli Dog

Name: Chilli Dog
Yield: 10
Ingredients: 10.0pc Hotdog buns; 10.0pc Frankfurts; 500.0g Onions, red, sliced; 400.0g KNORR Mexican Chunky Salsa Mild GF 1.95 kg; 500.0g Cheese, grated, tasty

Give a great Mexican twist to this Americana staple - right on trend with street food offerings!

...

For the Bread

Hotdog buns 10.0 pc

For the Frankfurts

Frankfurts 10.0 pc

For the Onions

Onions, red, sliced 500.0 g

To Finish

KNORR Mexican Chunky Salsa Mild GF 1.95 kg 400.0 g
KNORR Mexican Chunky Salsa Mild GF 1.95 kg
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Countrywide

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Free Sample
Cheese, grated, tasty 500.0 g

Poultry

Main Meals

American

Casual Dining

Cafe/Takeaway

Snacks & Sides

Sausages and Hotdogs

Give a great Mexican twist to this Americana staple - right on trend with street food offerings!

...

Preparation

For the Bread
- Slice the hotdog buns through the centre length ways.
For the Frankfurts
- Place the Frankfurt's on a preheated grill and lightly BBQ until hot.
For the Onions
- Cook onions until golden brown, remove and keep hot.
To Finish
- Place the Frankfurt into the bun and add in the following order: onions, KNORR Mexican Chunky Salsa Mild GF and finally cheese.