Ingredients per serve

+

Method

Serving Suggestion

  • Mango Chutney, To Serve
  • Naan Bread, To Serve

Preparation

  1. Method

    • Heat oil in a large saucepan over medium heat. Cook onions and Knorr Patak’s Mild Curry Paste for 5 minutes, then add water, Knorr Vegetable Booster, Knorr Pronto Napoli and red lentils, stirring until combined. Simmer for 15 minutes.
    • Add cauliflower and continue cooking for 10-15 minutes until cauliflower is tender.
  2. Serving Suggestion

    • Serve dhal with a dollop of yoghurt and accompany with naan bread and mango chutney.
Home
Products
Recipes
Inspiration
Menu