Spicy Salmon Poke
A Hawaii hero gets a Thai twist in this Poke bowl. A healthy, fun and cost-effective menu item that will win the hearts of all your health nuts.
Casual Dining
Seafood
Salads & Bowls
Main Meals
Australian
Other Asian
Ingredients per serve
Salmon
-
Salmon fillet, diced (skinless, boneless) 2.0 kg
-
Fish sauce 20.0 ml
Salad
-
Pineapple, grilled & diced 400.0 g
-
Carrot, julienned 400.0 g
-
Snow peas, sliced 300.0 g
-
Beans, blanched 400.0 g
-
Alfalfa sprouts 100.0 g
-
Mung bean sprouts 250.0 g
-
Pepita seeds 100.0 g
-
Steamed white rice 1.0 kg
Green Curry Mayo
Preparation
-
Salmon
- Combine salmon, fish sauce and KNORR Thai Green Curry Paste.
-
Salad
- Grill pineapple and dice.
- Arrange all ingredients in the bowl on top of rice.
-
Green Curry Mayo
- Combine KNORR Thai Green Curry Paste and HELLMANN'S Real Mayonnaise.
