Results

• Recipes

Mushroom Truffle Burger This is one unapologetically rich and indulgent gourmet burger! We've gone big on the truffle

• Recipes

Scotch Fillet, Tomato Chilli Hummus Nothing beats a well seasoned and cooked scotch fillet. Accompany it with a hummus slaw and sweet

• Recipes

Watermelon and Tomato Salad A light, fruity salad that's a fantastic accompaniment to plant-based or meat main courses

• Recipes

Miso and Teriyaki Braised Lamb Shanks You can’t go past lamb shanks in winter. This Japanese twist on an all-time favourite will add more

• Recipes

Miso Pork Ribs Juicy and flavourful pork ribs are a winner on any menu. When cooked sous vide, not only do the ribs

• Recipes

Beef Brisket Burger with Bourbon Chipotle Cook the brisket low and slow for that deep smoky BBQ goodness to come through, then pile 'em high

• Recipes

Miso Marinated Tofu Bowl This umami-packed vegan bowl is full of vibrant colours and textures from tender tofu, sweet pumpkin

• Recipes

Fragrant Coconut and Turmeric Chicken Casserole This curry dish is a tasty mild option that your residents will love

• Recipes

Chicken Sushi Salad with Miso Vinaigrette This Japanese inspired sushi bowl is an ideal addition to your casual dining lunch menu

• Recipes

Rump with Jus Herb Butter and Rosemary Roasted Smashed Chats Take your herb butter to another level with the addition of KNORR Jus. It adds a depth of flavour