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Turkish Molasses-Glazed Cabbage A creative way of substituting meat with accessible and affordable vegetables, recreating
Beef Burger with Deep Fried Bacon and Thousand Island Dressing This burger recipe is as classic as it gets with juicy grilled beef patty, melty cheddar, crispy
Yellowtail Kingfish Steak Sandwich with Wasabi-Marinated Cucumber Yellowtail Kingfish is a fatty fish that is rich in flavour. The spicy, fresh marinated-cucumber
Mango Chicken Salad Sweet mango flavours perfectly complement each other in the dressing and the fresh salad; our chefs
Lamb Rogan Josh Hot This authentic recipe converts a normally spicy curry into a milder option that is better suited
Kushi Plate The concept of multiple 'kushi' or skewers provides a perfect canvas for this trend, as it weaves
Sri Lankan Curry Fish is an important part of a residents’ diet. So, why not give it a "night out" feel with our Sri
Pork Belly Steak with Maple Balsamic Glaze This dish is surprisingly fast and easy to prep for service, thanks to the quick maple glaze you can
Balsamic Glazed Squid with Black Garlic Puree Black garlic is essentially regular garlic which has been fermented, yielding a creamy and savoury
Thai Green Chicken Cigars Thai green chicken wrapped in spring roll pastry – fried until crisp golden brown!! Shut up