UFS Academy
Explore cooking techniques and level up on your kitchen skills.
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Sauces
Any budding chef knows that most meals aren’t complete without a great sauce. There are hundreds of types out there, but these ...
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Classic Stocks
The right stock can fill your dish or sauce with wonderful flavours and enticing aromas. Chef Vusi tells you how to make some o...
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Professional Development
Want to know how to kick-start your kitchen career? Follow this inspiring, practical advice from several successful chefs.
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Selecting equipment & safe use
Working in a kitchen, you will be required to use different kinds of equipment, ranging from knives all the way up to large pie...
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Waste Management
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Safety and Hygiene How-to’s
Food safety and hygiene is of paramount importance in the kitchen. Keep an eye out for new videos in this series with our top t...
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Steak: Butchering, Ageing, and Cooking