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Veggie Minestrone
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An all-time favourite that evokes warm memories for many people, this recipe features plenty of variety in vegetables. AddingKNORR Italiana Pronto Napoligives it great pop of flavour.

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Ingredients per serve

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What you need

An all-time favourite that evokes warm memories for many people, this recipe features plenty of variety in vegetables. AddingKNORR Italiana Pronto Napoligives it great pop of flavour.

...

Preparation

  1. What you need

    • Select the number of serves you require for this recipe, and the quantity of ingredients will be automatically adjusted accordingly.

  2. Veggie minestrone

    • Heat a large saucepan over medium heat. Add oil, garlic, leek, capsicum, potato and zucchini. Cook for 5 minutes or until vegetables start to soften.
    • Add KNORR Italiana Pronto Napoli with some water (200ml per 10 serves) along with KNORR Vegetable Booster. Stir until combined then add cannellini beans. Simmer soup for 10–15 minutes until vegetables are fully tender.

  3. To serve

    • Serve soup garnished with basil leaves and accompanied by crusty sourdough.
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