Results

• Recipes

Lime Pepper Squid that is ideal as a starter or main. A generous dash of KNORR Thai Lime Powder adds just the right amount of zing to tender octopus.

• Recipes

Lemon Sesame Salmon Skewers An interesting flavour combination, achieved by combining lemon juice and KNORR Japanese Teriyaki

• Recipes

Roast Chicken with Sweet Mango Gravy Roast chicken is a must have and a perfect marriage with the Patak's mango sauce.

• Recipes

Miso and Teriyaki Braised Lamb Shanks You can’t go past lamb shanks in winter. This Japanese twist on an all-time favourite will add more flair to your menu.

• Recipes

Prawn and Sweet Potato Yellow Curry Add the popular Thai flavours to your menu with this mild prawn curry, made with our authentic and easy-to-use KNORR Thai Yellow Curry Paste.

• Recipes

Thai Fish Cakes Authentic KNORR Thai Yellow Curry Paste adds great flavour to these fishcakes. Balance

• Recipes

Slow Cooked Tandoori Lamb Shoulder with Tikka Masala Sauce A marinade with KNORR Patak's Tandoori Paste as a base helps to add depth of flavour and further

• Recipes

Southern Thai curry with pork ribs Take your tastebuds to Thailand with this modern twist on a traditional Southern Thai pork rib

• Recipes

Pork Banh Mi with Sweet Chilli Sauce Thai Sweet Chilli Sauce to create a creamy, flavour-packed sauce.

• Recipes

Teriyaki Chipotle Marinade A little flavour mashup, combining a sweet Japanese teriyaki with the spiciness of a central American chipotle.