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KNORR Roux 1.8 kg

KNORR Roux 1.8 kg -

KNORR Roux 1.8 kg

KNORR Roux 1.8 kg

KNORR Roux 1.8 kg

KNORR Roux granules can be used to make a white sauce base or as a thickener for soups and sauces.

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  • Article number: 20210435

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Benefits & Allergen Information

  • Bain Marie Stable
    Bain Marie Stable

Additional Benefits

  • Bain Marie Stable

Key product information

Description

KNORR Roux granules can be used to make a white sauce base or as a thickener for soups and sauces.


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Packaging

6 x 1.8kg

Container

1.8kg

Article Code

Article number 20210435

Usage information

Preparation

As a Roux base for sauces: Whisk 100 g of KNORR Roux granules into 1 L of hot or boiling liquid (milk, stock etc). Bring to the boil and simmer for 1 minute, whisking continuously. As a ROUX base for soups: Whisk 75 g of KNORR Roux granules into 1 L of hot or boiling liquid (milk, stock etc). Bring to the boil and simmer for 1 minute, whisking continuously. As a thickener/finisher: Add desired amount of granules directly into boiling liquid, simmer for 1 minute, stirring until thick. Add more granules if a thicker consistency is required.

Yield

Makes 18 L.

Benefits

Granulated format. Dissolves Instantly.

Storage

Store in a cool dry place. Replace lid tightly. Contents may settle in transit.