Luxe Potato Salad with Bacon, Corn and Jalapeno
The addition of char grilled corn and jalapenos give this potato salad a nice kick. The dressing combination of mayonnaise, cream cheese and paprika will make sure this potato salad stands out to your customers.
Salads & Bowls
Snacks & Sides
Ingredients per serve
Chat potatoes 2.0 kg
Corn cobs 2.0 x
Streaky bacon, sliced 400.0 g
Cream cheese, at room temp 100.0 g
- Steam potato until tender, halve.
- Char grill corn. Remove corn kernels.
- Cook bacon until crispy.
- Combine KNORR Paprika Puree, HELLMANN'S Mayonnaise and cream cheese.
- Place all ingredients in a bowl, pour over dressing, tossing to combine.
- Use a potato high in moisture so when it cools down it has a good texture.