Kim Chi Taco
Korean food is growing in popularity and is adaptable with other cuisines. The spiciness of the cabbage and creaminess of the mayonnaise is a great combination for a taco application.
- Rub the beef, with KNORR Beef Booster, BBQ then slice. Cover to keep warm.
Kim Chi Relish
- Combine the Kim chi, coriander, onion and lime juice with the HELLMANN'S Real Mayonnaise.
- Construct in the following order: taco, beef, Kim chi relish, coriander leaves.
Did you know?
- Kim Chi is a traditional fermented Korean side dish, usually made of cabbage and can be found at Asian supermarkets.