Kimchi Taco
Korean food is growing in popularity and is adaptable with other cuisines. The spiciness of the cabbage and creaminess of the mayonnaise is a great combination for a taco application.
Ingredients per serve
Kimchi Taco
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€0.0
Beef
KNORR Beef Booster 2.4 kg
/g
20.0 g
0%
Rump
/kg
1.0 kg
0%
Kim Chi Relish
Onion, red, diced
/g
20.0 g
0%
Lime, juice
/ml
20.0 ml
0%
HELLMANN'S Real Mayonnaise 2.4 kg
/g
300.0 g
0%
Coriander, chopped
/g
10.0 g
0%
Kim Chi
/g
100.0 g
0%
To Finish
Taco, soft
/x
10.0 x
0%
Coriander Leaves, Garnish
/
0.0
0%
/
Beef
-
Rump 1.0 kg
Kim Chi Relish
-
Onion, red, diced 20.0 g
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Lime, juice 20.0 ml
-
Coriander, chopped 10.0 g
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Kim Chi 100.0 g
To Finish
-
Taco, soft 10.0 x
-
Coriander Leaves, Garnish
Preparation
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Beef
- Rub the beef, with KNORR Beef Booster, BBQ then slice. Cover to keep warm.
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Kim Chi Relish
- Combine the Kim chi, coriander, onion and lime juice with the HELLMANN'S Real Mayonnaise.
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To Finish
- Construct in the following order: taco, beef, Kim chi relish, coriander leaves.
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Did you know?
- Kim Chi is a traditional fermented Korean side dish, usually made of cabbage and can be found at Asian supermarkets.
