Posted on Friday, 24th April, 2020
The Institute of Hospitality in HealthCare (IHHC) had recently hosted a webinar on Business Continuity Plans for Foodservice in Aged Care & Healthcare during COVID-19, which we attended.
The key takeaway from this webinar is the importance of kitchens having crisis management plans in place; so they are better prepared to deal with any potential staff shortages, supply problems, and residents’ isolation requirements. This is so Chefs are ready to implement these plans, should any of the above issues occur.
One of the recommendations discussed is the need for Chefs to work with dieticians to have a reduced menu or an alternative simpler menu that is ready to implement if and when the need arises.
As such, we have selected some of our simplest yet most delicious recipes from our Aged Care recipe repertoire to help with the planning for the months ahead.
From chicken and cauliflower to potato and pumpkin, our variety of easy-to-make soup recipes are sure to bring a smile to your residents’ faces.
CONTINENTAL Professional Gluten Free Cream of Cauliflower Soup Mix 1.8kg
The NEW CONTINENTAL Professional Cream of cauliflower GF soup mix is made with real cauliflower. It creates a hearty, creamy and homestyle taste cauliflower soup. Every product in the Soup range has been specifically designed for the needs of food service professionals.
Find out more
Delicious, simple to make and full of flavour, our main course recipes will please every taste bud and satisfy every craving your residents may have.
KNORR Patak's Butter Chicken Sauce 2.2 L
KNORR Patak's Butter Chicken is a rich, sweet, butter flavoured simmer sauce.
Find out more
Beloved by Aged Care residents as light meals they can easily handle, get creative with our simple sandwich recipes you can serve at any time of day.
KNORR Potato Flakes GF 4kg
KNORR Potato Flakes offer a versatile, high quality potato base for chefs to work from. Made with sustainably sourced potatoes; harvested, flaked and dried to create a professional ingredient.
They allow you to express your creativity and create a variety of different dishes with ease… from rich & creamy mashed potato with a scratch-made taste & texture; to croquettes with creamy filling & crispy, golden crumb; or a variety of other dishes.
Delight your residents’ palates with our visually appealing and tasty finger food recipes that are quick to whip up.
